tag:blogger.com,1999:blog-6006146117120648233.post2423651529307148025..comments2024-03-28T02:22:15.314-05:00Comments on The Wandering Cook: Five-spice salmon and leeks in parchmentChiara "Kika" Assihttp://www.blogger.com/profile/07953847775099753206noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6006146117120648233.post-8911124318436586932011-03-30T20:36:21.264-05:002011-03-30T20:36:21.264-05:00What a cute story! I want one of those sandwiches ...What a cute story! I want one of those sandwiches right now! I like this recipe - sounds smoky and kind of exotic with the warm spices.Reenihttps://www.blogger.com/profile/09745904952447335925noreply@blogger.comtag:blogger.com,1999:blog-6006146117120648233.post-42908107526995992662011-03-26T19:11:26.364-05:002011-03-26T19:11:26.364-05:00I love your smoked salmon sandwich story! My prob...I love your smoked salmon sandwich story! My problem with fish isn't that I don't like it, but that I have such a hard time figuring out which is endangered and which is okay to eat.Bethhttps://www.blogger.com/profile/01681732058311386672noreply@blogger.comtag:blogger.com,1999:blog-6006146117120648233.post-16512573108116046312011-03-24T10:46:52.904-05:002011-03-24T10:46:52.904-05:00I was looking for a salmon en papilotte recipe. Th...I was looking for a salmon en papilotte recipe. These are some great flavors, unfortunately my spice pantry is very limited. Great job!Victorhttps://www.blogger.com/profile/17230521203388417585noreply@blogger.comtag:blogger.com,1999:blog-6006146117120648233.post-72335756062935142542011-03-24T08:37:26.723-05:002011-03-24T08:37:26.723-05:00but raised salmon is better for the environment. ...but raised salmon is better for the environment. but it has to be done right. raised in pens in the atlantic. NancyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6006146117120648233.post-39007678194654936622011-03-23T22:49:34.962-05:002011-03-23T22:49:34.962-05:00I need to learn to love fish. Maybe this is the di...I need to learn to love fish. Maybe this is the dish to win me over :)Nutmeg Nannyhttp://www.nutmegnanny.comnoreply@blogger.com