tag:blogger.com,1999:blog-6006146117120648233.post3088369637539137790..comments2024-03-28T02:22:15.314-05:00Comments on The Wandering Cook: Steak tartareChiara "Kika" Assihttp://www.blogger.com/profile/07953847775099753206noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6006146117120648233.post-63336942702373955222017-08-22T13:02:47.381-05:002017-08-22T13:02:47.381-05:00The idea of consuming raw meat makes me feel incre...The idea of consuming raw meat makes me feel incredibly uncomfortable be it tartar or sushi, I have never tried it and honestly don’t plan to in future either.Jackhttps://www.blogger.com/profile/10147590439884797469noreply@blogger.comtag:blogger.com,1999:blog-6006146117120648233.post-49938450609876201592009-07-31T12:51:56.940-05:002009-07-31T12:51:56.940-05:00I looooove capers. I literally add them to everyth...I looooove capers. I literally add them to everything.Chiara "Kika" Assihttps://www.blogger.com/profile/07953847775099753206noreply@blogger.comtag:blogger.com,1999:blog-6006146117120648233.post-91621660944470233992009-07-30T14:14:08.716-05:002009-07-30T14:14:08.716-05:00What a nice way to celebrate! I love the addition...What a nice way to celebrate! I love the addition of capers in this recipe!Faithhttp://thought4food.usnoreply@blogger.com