An update

 I'm still alive. There's reasons why I haven't posted anything in a long time. The first one being that I've been on a diet, so there wasn't anything exciting going on in my kitchen for a while. But I promise I will start cooking and posting again soon. In the mean time, I have been enjoying the end of spring and the beginning of summer. I love this time of the year here on Lake Lugano. I mean, look at that mama swan carrying her baby on her back... I had never seen anything like that before.

 I've also been writing some articles for a local newspaper, which is nice because I really missed writing. For a job, I mean. And because of that I got to attend some pretty cool concerts in the area. I've also been going to Lugano a lot because in the summer there's a free outdoors concert pretty much every night. Lugano in the summer rocks.

And last but not least, I've started bartending at the local pool bar, the Lido di Bissone. Pretty, isn't it? Summer is off to a great start, I can tell.